Tiramisu Brownies: Indulgent Dessert for Coffee Lovers
Indulge in these rich Tiramisu Brownies, perfect for coffee lovers looking for a delightful twist on the classic dessert.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup coffee, brewed and cooled
- 1/2 cup mascarpone cheese
- 1/4 cup powdered sugar
- 2 tablespoons cocoa powder for dusting
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking pan.
- In a bowl, mix flour, cocoa powder, and granulated sugar.
- In another bowl, whisk together melted butter, eggs, and vanilla extract.
- Combine the wet and dry ingredients, then add the cooled coffee.
- Pour the batter into the prepared pan and bake for 20-25 minutes.
- Let the brownies cool before preparing the topping.
- In a bowl, mix mascarpone cheese and powdered sugar until smooth.
- Spread the mascarpone mixture over the cooled brownies.
- Dust with cocoa powder before serving.
Notes
- For a richer flavor, use dark chocolate cocoa powder.
- Serve with whipped cream for added indulgence.
Nutrition
- Serving Size: 1 brownie
- Calories: 250
- Sugar: 20g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 60mg
Keywords: Tiramisu, brownies, coffee dessert, indulgent dessert