Thai Cucumber Salad: Easy, Refreshing Recipe for Homemade Delight
A simple and refreshing Thai Cucumber Salad that is perfect as a side dish or a light meal.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: Thai
- Diet: Vegetarian
Ingredients
Scale
- 2 cucumbers
- 1 red bell pepper
- 1 carrot
- 1/4 cup red onion
- 1/4 cup fresh cilantro
- 2 tablespoons lime juice
- 1 tablespoon fish sauce
- 1 teaspoon sugar
- 1/2 teaspoon chili flakes
Instructions
- Slice the cucumbers, red bell pepper, and carrot into thin strips.
- Chop the red onion and cilantro.
- In a mixing bowl, combine lime juice, fish sauce, sugar, and chili flakes.
- Add the vegetables to the dressing and toss to combine.
- Serve chilled and garnish with fresh cilantro.
Notes
- For a vegetarian version, omit fish sauce.
- Adjust sugar and chili flakes to taste.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 3g
- Sodium: 400mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Thai Cucumber Salad, refreshing salad, easy recipe