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Tasty Blueberry Swirl Cookies: Indulge in This Easy Delight

Tasty Blueberry Swirl Cookies

Enjoy these easy and delicious blueberry swirl cookies that are perfect for any occasion.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1/2 cup blueberries, fresh or frozen

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter and sugar until light and fluffy.
  3. Add the egg and vanilla, mixing well.
  4. Gradually add the flour and salt to the mixture, stirring until combined.
  5. Gently fold in the blueberries.
  6. Scoop tablespoon-sized amounts of dough onto a baking sheet lined with parchment paper.
  7. Bake for 10-12 minutes or until edges are lightly golden.
  8. Allow to cool before serving.

Notes

  • For a swirl effect, you can gently swirl extra blueberry puree into the cookie dough before baking.
  • These cookies can be enhanced with a drizzle of icing on top.

Nutrition

Keywords: Tasty Blueberry Swirl Cookies