Sugar Snap Pea Salad with Turkey Bacon and Chicken Ham Delight
A refreshing and nutritious salad featuring sugar snap peas, turkey bacon, and chicken ham, perfect for a light meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Gluten-Free
- 2 cups sugar snap peas
- 4 slices turkey bacon
- 1 cup diced chicken ham
- 1/2 cup cherry tomatoes, halved
- 1/4 cup red onion, thinly sliced
- 3 tablespoons olive oil
- 1 tablespoon lemon juice
- Salt to taste
- Pepper to taste
- Cook turkey bacon until crispy, then chop into pieces.
- In a large bowl, combine sugar snap peas, chicken ham, cherry tomatoes, and red onion.
- In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
- Pour dressing over the salad and toss gently to combine.
- Top with chopped turkey bacon and serve immediately.
Notes
- For added flavor, consider mixing in some feta cheese.
- This salad can be served warm or cold.
Nutrition
- Serving Size: 1 cup
- Calories: 280
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 30mg
Keywords: Sugar Snap Pea Salad, Turkey Bacon, Chicken Ham, Salad Recipe