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Sugar Snap Pea Salad with Turkey Bacon: A Fresh, Crunchy Delight

Sugar Snap Pea Salad

A vibrant salad featuring sugar snap peas and crispy turkey bacon, perfect for a refreshing meal.

Ingredients

Scale
  • 2 cups sugar snap peas
  • 4 slices turkey bacon
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup red onion, thinly sliced
  • 2 tablespoons olive oil
  • 1 tablespoon apple cider vinegar
  • Salt and pepper to taste

Instructions

  1. Cook the turkey bacon in a skillet until crispy. Remove and let cool before chopping.
  2. In a large bowl, combine sugar snap peas, cherry tomatoes, red onion, and chopped turkey bacon.
  3. In a small bowl, whisk together olive oil, apple cider vinegar, salt, and pepper.
  4. Pour the dressing over the salad and toss to combine.
  5. Serve immediately or refrigerate for later.

Notes

  • Feel free to add other vegetables like bell pepper or cucumber for extra crunch.
  • This salad pairs well with grilled chicken or fish.

Nutrition

Keywords: Sugar Snap Pea Salad, Turkey Bacon Salad, Fresh Salad, Crunchy Salad