Strawberry Velvet Cheesecake Truffles Recipe: Indulgent and Easy Treat
Indulge in these delicious Strawberry Velvet Cheesecake Truffles, an easy-to-make treat perfect for any occasion.
- Prep Time: 30 minutes
- Cook Time: 5 minutes
- Total Time: 35 minutes
- Yield: 24 truffles 1x
- Category: Desserts
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 8 ounces cream cheese
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup crushed strawberries
- 1 cup graham cracker crumbs
- 1 cup white chocolate chips
Instructions
- In a mixing bowl, combine cream cheese, powdered sugar, and vanilla extract.
- Fold in crushed strawberries and graham cracker crumbs until well mixed.
- Chill the mixture for about 30 minutes.
- Once chilled, scoop out the mixture and form into small balls.
- Melt white chocolate chips and dip each ball into the chocolate.
- Place on parchment paper to set.
- Enjoy your Strawberry Velvet Cheesecake Truffles!
Notes
- For a richer flavor, use high-quality chocolate.
- These truffles can be stored in the refrigerator for up to a week.
Nutrition
- Serving Size: 1 truffle
- Calories: 100
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Strawberry Velvet Cheesecake Truffles, easy dessert, truffle recipe