Strawberry Heart Pastries: Easy, Indulgent Treats for Everyone
These delightful Strawberry Heart Pastries are perfect for any occasion, offering a sweet and indulgent treat that everyone will enjoy.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 pastries 1x
- Category: desserts
- Method: baking
- Cuisine: American
- Diet: vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup powdered sugar
- 1/2 cup unsalted butter, softened
- 1 teaspoon vanilla extract
- 1/4 cup fresh strawberries, chopped
- 1 tablespoon milk
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour and powdered sugar.
- Add the softened butter and vanilla extract, and blend until the mixture is smooth.
- Fold in the chopped strawberries gently.
- Shape the dough into heart shapes and place on a baking sheet.
- Brush with milk and bake for 15-20 minutes or until golden.
- Let cool before serving.
Notes
- For a richer flavor, consider adding a pinch of salt to the dough.
- These pastries can be decorated with icing for an extra touch.
Nutrition
- Serving Size: 1 pastry
- Calories: 150
- Sugar: 5g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Strawberry Heart Pastries, easy pastries, dessert recipes, strawberry treats