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Stove Top Beef Stew: A Cozy and Easy Recipe for Home Cooks

Stove Top Beef Stew
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A comforting and simple stove top beef stew recipe perfect for home cooks looking for a delicious meal.

Ingredients

Scale
  • 2 pounds beef chuck, cut into 1-inch cubes
  • 1 tablespoon olive oil
  • 1 medium onion, chopped
  • 3 cloves garlic, minced
  • 4 cups beef broth
  • 2 cups potatoes, diced
  • 2 cups carrots, sliced
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. In a large pot, heat the olive oil over medium heat.
  2. Add the beef and cook until browned on all sides.
  3. Stir in the onion and garlic, cooking until softened.
  4. Add the beef broth, potatoes, carrots, thyme, salt, and pepper.
  5. Bring to a boil, then reduce heat and cover.
  6. Simmer for about 1.5 to 2 hours, or until the beef is tender.

Notes

  • Serve with crusty bread for a complete meal.
  • Adjust seasoning to taste.

Nutrition

Keywords: Stove Top Beef Stew, Beef Stew Recipe, Cozy Stew

Find it online: https://www.chewcharm.com/stove-top-beef-stew-a-cozy-and-easy-recipe-for-home-cooks/