Spicy Potato Noodles: Easy Recipe with Turkey Bacon Delight
A deliciously spicy and savory dish featuring potato noodles and turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian Fusion
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups potato noodles
- 4 ounces turkey bacon
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon red pepper flakes
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 green onions, chopped
- 1 tablespoon soy sauce
Instructions
- Cook the potato noodles according to package instructions and set aside.
- In a pan, cook the turkey bacon until crispy, then remove and chop into pieces.
- In the same pan, add olive oil and sauté garlic until fragrant.
- Add red pepper flakes, salt, and black pepper, then stir in the potato noodles.
- Mix in the chopped turkey bacon and green onions, then drizzle with soy sauce.
- Sauté everything together for a few more minutes until well coated and heated through.
Notes
- Adjust the spice level by increasing or decreasing the red pepper flakes.
- This dish can be made vegetarian by omitting the turkey bacon and using vegetables instead.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 6g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 40mg
Keywords: Spicy Potato Noodles, Turkey Bacon Recipe, Easy Noodles