Snickerdoodle Cobbler: The Best Homemade Comfort Dessert
A deliciously comforting dessert that combines the classic flavors of snickerdoodle cookies with a warm, gooey cobbler texture.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 teaspoon ground cinnamon
- ¾ cup unsalted butter, melted
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 cup brown sugar, packed
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking dish.
- In a bowl, mix flour, sugar, baking powder, baking soda, salt, and cinnamon.
- In another bowl, combine melted butter, eggs, and vanilla.
- Mix the wet ingredients with the dry ingredients until smooth.
- Pour the mixture into the prepared baking dish and sprinkle brown sugar on top.
- Bake for 30-35 minutes or until golden brown and set.
- Let cool slightly before serving.
Notes
- Serve warm with ice cream for added indulgence.
- Can be stored in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 55mg
Keywords: Snickerdoodle Cobbler, Comfort Dessert, Homemade Dessert