Slow Cooker Stuffed Bell Peppers: Easy Turkey Bacon Delight
Discover the succulent flavors of Slow Cooker Stuffed Bell Peppers with turkey bacon, a delightful and easy dish perfect for dinner.
- Prep Time: 15 minutes
- Cook Time: 7 hours
- Total Time: 7 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 large bell peppers
- 1 pound ground turkey
- 1 cup cooked rice
- 6 slices turkey bacon
- 1 cup diced tomatoes
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Chop the tops off the bell peppers and remove the seeds.
- In a bowl, mix ground turkey, cooked rice, diced tomatoes, turkey bacon, and spices.
- Stuff the bell peppers with the turkey mixture.
- Place the stuffed peppers in the slow cooker and cook for 6-8 hours on low.
- Serve hot and enjoy your meal!
Notes
- For extra flavor, sprinkle cheese on top in the last 30 minutes of cooking.
- Feel free to add other vegetables like corn or black beans for variation.
Nutrition
- Serving Size: 1 stuffed pepper
- Calories: 250
- Sugar: 3g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Slow Cooker Stuffed Bell Peppers, Turkey Bacon, Easy Recipe