Slow Cooker Chicken Stew Recipe: Easy Comfort Food Delight
A deliciously easy slow cooker chicken stew that warms the soul.
- Prep Time: 15 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 15 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken thighs
- 4 cups chicken broth
- 3 cups carrots, sliced
- 2 cups potatoes, diced
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon salt
- ½ teaspoon black pepper
Instructions
- Place the chicken thighs at the bottom of the slow cooker.
- Add chicken broth, carrots, potatoes, onion, and garlic on top.
- Sprinkle thyme, salt, and pepper over the ingredients.
- Cover and cook on low for 6-8 hours or until chicken is tender.
- Remove chicken, shred it, and return it to the stew.
- Serve hot.
Notes
- For a thicker stew, use cornstarch to thicken at the end.
- Feel free to add your favorite vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 100mg
Keywords: slow cooker, chicken stew, comfort food