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Skillet Zucchini and Mushrooms: Easy, Flavorful Recipe to Enjoy

Skillet Zucchini and Mushrooms
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This Skillet Zucchini and Mushrooms recipe is easy to make and full of flavor, perfect for a quick weeknight dinner.

Ingredients

Scale
  • 2 medium zucchini
  • 8 ounces mushrooms
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes
  • 2 tablespoons fresh parsley, chopped

Instructions

  1. Slice the zucchini and mushrooms.
  2. Heat the olive oil in a skillet over medium heat.
  3. Add the garlic and sauté for 1 minute.
  4. Add the zucchini and mushrooms, then sprinkle with salt, pepper, and red pepper flakes.
  5. Sauté until the vegetables are tender, about 5-7 minutes.
  6. Sprinkle with parsley and serve warm.

Notes

  • For extra flavor, add a squeeze of lemon juice before serving.
  • Feel free to substitute other vegetables like bell peppers or spinach.

Nutrition

Keywords: Skillet Zucchini, Mushrooms, Easy Recipe, Flavorful Recipe

Find it online: https://www.chewcharm.com/skillet-zucchini-and-mushrooms-easy-flavorful-recipe-to-enjoy/