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Shepherd’s Pie Soup: Easy Comfort Food with Turkey Bacon and Chicken Ham

Shepherd’s Pie Soup
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A warm and hearty soup that combines the flavors of traditional shepherd’s pie into a comforting bowl.

Ingredients

Scale
  • 4 slices turkey bacon
  • 1 cup chopped chicken ham
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 3 cups chicken broth
  • 2 cups diced potatoes
  • 1 cup frozen peas and carrots
  • 2 tablespoons tomato paste
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon dried thyme
  • Salt to taste
  • Pepper to taste

Instructions

  1. In a large pot, cook turkey bacon over medium heat until crispy. Remove and crumble.
  2. In the same pot, sauté onion and garlic in the bacon grease until translucent.
  3. Add chicken ham and cook for an additional 2 minutes.
  4. Stir in chicken broth, diced potatoes, peas and carrots, tomato paste, Worcestershire sauce, and thyme.
  5. Bring to a boil, then reduce heat and simmer for 20-25 minutes until potatoes are tender.
  6. Season with salt and pepper. Serve hot, garnished with crumbled turkey bacon.

Notes

  • For a vegetarian version, substitute turkey bacon and chicken ham with plant-based alternatives.
  • Feel free to add other vegetables like corn or green beans for extra nutrition.

Nutrition

Keywords: Shepherd’s Pie Soup, Comfort Food, Turkey Bacon, Chicken Ham

Find it online: https://www.chewcharm.com/shepherds-pie-soup-easy-comfort-food-with-turkey-bacon-and-chicken-ham/