Sausage Balls Made Easy: Indulge in Turkey Bacon & Chicken Ham Goodness
Delicious and easy-to-make sausage balls featuring flavors of turkey bacon and chicken ham, perfect for any gathering.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 24 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound turkey bacon
- 1 pound chicken ham
- 2 cups shredded cheese
- 1 cup breadcrumbs
- 2 eggs
- 1 teaspoon garlic powder
Instructions
- Preheat the oven to 375°F (190°C).
- In a large mixing bowl, combine the turkey bacon and chicken ham.
- Add the shredded cheese, breadcrumbs, eggs, and garlic powder. Mix until well combined.
- Form the mixture into small balls and place them on a baking sheet.
- Bake for 20-25 minutes or until golden brown.
Notes
- For extra flavor, consider adding herbs like parsley or chives.
- These can be served with dipping sauces for added taste.
Nutrition
- Serving Size: 1 ball
- Calories: 120
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 50mg
Keywords: Sausage Balls, Turkey Bacon, Chicken Ham, Appetizer