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Sausage and Pumpkin Pasta: The Best Comfort Dish You’ll Love

Sausage and Pumpkin Pasta

Enjoy a delightful blend of flavors with our Sausage and Pumpkin Pasta, the perfect dish for comfort food lovers.

Ingredients

Scale
  • 8 ounces pasta of choice
  • 1 pound Italian sausage
  • 2 cups pumpkin puree
  • 1 cup onion, chopped
  • 4 cloves garlic, minced
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon nutmeg
  • 1/4 cup parmesan cheese, grated
  • 2 tablespoons olive oil

Instructions

  1. Cook the pasta according to package instructions; drain and set aside.
  2. In a large skillet, heat olive oil over medium heat.
  3. Add onion and garlic; sauté until fragrant.
  4. Add Italian sausage and cook until browned.
  5. Stir in pumpkin puree, salt, pepper, and nutmeg; cook for 5 minutes.
  6. Add cooked pasta to the skillet and toss to coat.
  7. Serve with grated parmesan cheese on top.

Notes

  • Pair with a side salad for a complete meal.
  • Feel free to add spinach or kale for extra greens.

Nutrition

Keywords: Sausage, Pumpkin, Pasta, Comfort Food, Easy Dinner