Protein waffles: Easy, delicious, and perfect for breakfast lovers
Enjoy a delightful breakfast with these easy-to-make protein waffles that are both delicious and nutritious.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Waffle Maker
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 cup whole wheat flour
- 2 scoops protein powder
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 tablespoons olive oil
Instructions
- In a bowl, mix the flour, protein powder, baking powder, and salt.
- In another bowl, whisk together the milk, eggs, vanilla extract, and olive oil.
- Combine the wet and dry ingredients until just mixed.
- Preheat the waffle maker and pour an appropriate amount of batter into it.
- Cook according to the waffle maker’s instructions until golden brown.
- Serve warm with toppings of your choice.
Notes
- For added flavor, include spices such as cinnamon or nutmeg.
- Top with fresh fruits, yogurt, or maple syrup for extra taste.
Nutrition
- Serving Size: 1 waffle
- Calories: 200
- Sugar: 2g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 40mg
Keywords: Protein Waffles