Pizza Eggs: Easy Recipe with Turkey Bacon and Chicken Ham Delight
Enjoy a delicious and simple recipe for Pizza Eggs featuring savory turkey bacon and chicken ham.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: Italian-American
- Diet: Gluten-Free
Ingredients
Scale
- 4 eggs
- 2 strips turkey bacon
- 100 grams chicken ham
- 1 cup shredded mozzarella cheese
- 1/2 cup pizza sauce
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 350°F (175°C).
- In a frying pan, cook the turkey bacon until crispy, then remove and chop.
- In the same pan, add the chicken ham and sauté until heated through.
- In a bowl, whisk the eggs with salt and pepper.
- Pour the eggs into the frying pan and cook until the edges start to set.
- Add the chopped turkey bacon, sautéed chicken ham, and pizza sauce on top.
- Sprinkle mozzarella cheese over everything.
- Transfer the pan to the oven and bake for about 10 minutes or until the cheese is melted and bubbly.
- Remove from the oven, slice, and serve hot.
Notes
- Feel free to add your favorite pizza toppings.
- Serve with crusty bread or a fresh salad.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 25 grams
- Saturated Fat: 10 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 4 grams
- Fiber: 1 gram
- Protein: 30 grams
- Cholesterol: 300 milligrams
Keywords: Pizza Eggs