Pepperoni Pizza Mozzarella Sticks: Easy, Cheesy Bliss at Home
Enjoy the delightful combination of pepperoni and mozzarella in these easy-to-make pizza sticks!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- 1 package pizza dough
- 1/2 cup marinara sauce for dipping
- Preheat the oven according to the pizza dough package instructions.
- Roll out the pizza dough on a floured surface.
- Sprinkle mozzarella cheese and pepperoni evenly over the dough.
- Cut the dough into sticks and place on a baking sheet.
- Bake according to package instructions or until golden brown.
- Serve with marinara sauce for dipping.
Notes
- For extra flavor, add herbs like oregano or basil to the cheese.
- Try using different types of cheese based on your preference.
Nutrition
- Serving Size: 2 sticks
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 40mg
Keywords: Pepperoni Pizza Mozzarella Sticks