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Peach Cobbler Cookies: Easy Treats for Summer Indulgence

Peach Cobbler Cookies
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These Peach Cobbler Cookies are a delightful summer treat, combining the flavors of juicy peaches with a buttery cookie base.

Ingredients

Scale
  • 1 cup all-purpose flour
  • 1/2 cup rolled oats
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1/2 cup butter, softened
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup diced peaches

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and sugars until light and fluffy.
  3. Beat in the egg and vanilla extract.
  4. In another bowl, whisk together the flour, oats, baking powder, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the diced peaches.
  7. Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
  8. Bake for 12-15 minutes until golden brown.
  9. Allow to cool before serving.

Notes

  • For chewier cookies, refrigerate the dough for 30 minutes before baking.
  • Feel free to add nuts for extra texture.

Nutrition

Keywords: Peach Cobbler Cookies, Summer Treats, Dessert Recipes

Find it online: https://www.chewcharm.com/peach-cobbler-cookies/