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Panera’s Broccoli Cheddar Soup: Easy Recipe with Turkey Bacon Delight

Panera’s Broccoli Cheddar Soup
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This delicious recipe captures the creamy, cheesy goodness of Panera’s popular Broccoli Cheddar Soup, enhanced with turkey bacon for a delightful twist.

Ingredients

Scale
  • 4 cups broccoli florets
  • 1 cup shredded carrots
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 4 tablespoons butter
  • 1/4 cup all-purpose flour
  • 4 cups vegetable broth
  • 2 cups shredded cheddar cheese
  • 1 cup milk
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 cup cooked turkey bacon, crumbled

Instructions

  1. In a large pot, melt butter over medium heat. Add onions and garlic, sautéing until translucent.
  2. Stir in flour and cook for 1-2 minutes, stirring constantly.
  3. Gradually add vegetable broth, bringing to a simmer.
  4. Add broccoli and carrots, cooking until tender, about 10 minutes.
  5. Stir in milk, cheese, salt, and pepper, cooking until cheese is melted and the soup is thickened.
  6. Finally, mix in the turkey bacon, cooking for an additional 2 minutes.
  7. Serve hot with bread or crackers.

Notes

  • For a richer flavor, use half-and-half instead of milk.
  • Feel free to add additional spices like cayenne pepper for a kick.

Nutrition

Keywords: Panera's Broccoli Cheddar Soup, Turkey Bacon, Recipe

Find it online: https://www.chewcharm.com/paneras-broccoli-cheddar-soup-easy-recipe-with-turkey-bacon-delight/