Oven Baked Salmon: Easy Recipe for Juicy Flavor Every Time
Delicious and easy recipe for perfectly cooked oven baked salmon that retains its flavor and juiciness.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 4 pieces salmon fillets
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt to taste
- Black pepper to taste
- 1 lemon (sliced)
Instructions
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper.
- In a bowl, mix olive oil, garlic powder, onion powder, paprika, salt, and black pepper.
- Place the salmon fillets on the baking sheet and brush the mixture over the fillets.
- Top each fillet with lemon slices.
- Bake for 12-15 minutes, or until salmon is flaky and cooked through.
- Remove from the oven and serve hot.
Notes
- For best results, use fresh salmon fillets.
- Adjust seasonings to your taste.
Nutrition
- Serving Size: 1 fillet
- Calories: 300
- Sugar: 0 g
- Sodium: 100 mg
- Fat: 20 g
- Saturated Fat: 3 g
- Unsaturated Fat: 15 g
- Trans Fat: 0 g
- Carbohydrates: 0 g
- Fiber: 0 g
- Protein: 30 g
- Cholesterol: 70 mg
Keywords: Oven Baked Salmon, Salmon Recipe, Easy Salmon