Print

One Pot Cajun Beef Pasta: Easy Dinner Favorite Under 30 Minutes

One Pot Cajun Beef Pasta
Print Recipe

This One Pot Cajun Beef Pasta is a quick and flavorful dish perfect for busy weeknights. Ready in under 30 minutes, it’s a crowd-pleaser!

Ingredients

Scale
  • 1 pound ground beef
  • 12 ounces penne pasta
  • 1 tablespoon Cajun seasoning
  • 4 cups beef broth
  • 1 cup heavy cream
  • 1 cup diced tomatoes
  • 1 cup bell pepper, chopped
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil

Instructions

  1. In a large pot, heat olive oil over medium heat. Add the ground beef and cook until browned.
  2. Add the onion, bell pepper, and garlic to the pot and sauté until softened.
  3. Stir in the Cajun seasoning, diced tomatoes, and beef broth.
  4. Add the penne pasta and bring to a boil. Reduce heat and simmer until pasta is cooked.
  5. Finally, stir in the heavy cream, and simmer for an additional 2 minutes.
  6. Serve hot and enjoy!

Notes

  • This dish can be customized with your favorite vegetables.
  • Adjust the amount of Cajun seasoning according to your taste preference.

Nutrition

Keywords: One Pot Cajun Beef Pasta, quick dinner, weeknight meals

Find it online: https://www.chewcharm.com/one-pot-cajun-beef-pasta/