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Olive Garden Chicken Alfredo Recipe: Indulgent Twist with Turkey Bacon

Olive Garden Chicken Alfredo Recipe
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Enjoy the rich and creamy goodness of this Olive Garden Chicken Alfredo Recipe with a delightful twist of turkey bacon for extra flavor.

Ingredients

Scale
  • 1 pound fettuccine pasta
  • 2 tablespoons olive oil
  • 1 pound chicken breast, diced
  • 4 slices turkey bacon, cooked and crumbled
  • 2 cups heavy cream
  • 1 cup grated Parmesan cheese
  • 3 cloves garlic, minced
  • Salt to taste
  • Black pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Cook fettuccine according to package instructions.
  2. In a skillet, heat olive oil over medium heat and add diced chicken. Cook until golden brown.
  3. Add minced garlic and cook for an additional minute.
  4. Pour in heavy cream and bring to a simmer.
  5. Stir in Parmesan cheese, and season with salt and black pepper.
  6. Combine cooked pasta with the sauce and add crumbled turkey bacon.
  7. Garnish with fresh parsley before serving.

Notes

  • For a lighter version, use half-and-half instead of heavy cream.
  • Add vegetables like broccoli for extra nutrients.

Nutrition

Keywords: Olive Garden Chicken Alfredo, Chicken Alfredo Recipe, Turkey Bacon Alfredo

Find it online: https://www.chewcharm.com/olive-garden-chicken-alfredo-recipe-indulgent-twist-with-turkey-bacon/