Oatmeal Apple Breakfast Bake: Easy and Heartwarming Delight
This Oatmeal Apple Breakfast Bake is a delicious and nutritious way to start your day. With the warmth of apples and the heartiness of oats, it’s a perfect comfort dish.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups old-fashioned oats
- 2 cups milk
- 2 apples, chopped
- 1/2 cup brown sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon salt
- 2 eggs
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine oats, milk, chopped apples, brown sugar, cinnamon, nutmeg, and salt.
- In another bowl, whisk together eggs and add to the oat mixture.
- Pour the mixture into a greased baking dish.
- Bake for about 30-35 minutes or until set.
- Let it cool for a few minutes before serving.
Notes
- This dish can be served warm with a drizzle of honey or maple syrup.
- Feel free to add nuts or raisins for extra flavor.
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 7g
- Cholesterol: 70mg
Keywords: Oatmeal, Apple, Breakfast, Bake, Healthy, Easy