Print

No Bake Raspberry Cheesecake: Easy Indulgence for Everyone

No Bake Raspberry Cheesecake

A delightful dessert that requires no baking, perfect for any occasion.

Ingredients

Scale
  • 2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 1 cup sugar
  • 16 ounces cream cheese, softened
  • 1 teaspoon vanilla extract
  • 2 cups heavy whipping cream
  • 1 cup fresh raspberries

Instructions

  1. In a bowl, mix together graham cracker crumbs and melted butter until combined.
  2. Press the mixture into the bottom of a 9-inch springform pan.
  3. In a large bowl, beat the cream cheese and sugar until smooth.
  4. Add vanilla extract and mix well.
  5. In another bowl, whip the heavy cream until stiff peaks form.
  6. Fold the whipped cream into the cream cheese mixture gently.
  7. Spread the mixture over the crust in the springform pan.
  8. Top with fresh raspberries.
  9. Refrigerate for at least 4 hours or until set.
  10. Slice and serve chilled.

Notes

  • Make sure the cream cheese is softened for easier mixing.
  • Feel free to substitute raspberries with other berries if preferred.

Nutrition

Keywords: No Bake Raspberry Cheesecake, dessert, easy cheesecake, raspberry dessert