No Bake Banana Pudding Dessert: Easy Indulgence for Everyone
A creamy, delicious dessert that requires no baking and is perfect for warm days.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 20 minutes
- Yield: 8 servings 1x
- Category: Desserts
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 box vanilla wafer cookies
- 4 ripe bananas, sliced
- 2 cups cold milk
- 1 package instant vanilla pudding mix
- 1 container whipped topping
- 1/2 teaspoon vanilla extract
Instructions
- In a large bowl, combine the cold milk and instant pudding mix.
- Whisk until smooth and let it set for a few minutes.
- Fold in the whipped topping and vanilla extract until well combined.
- In a serving dish, layer the vanilla wafer cookies, banana slices, and pudding mixture.
- Repeat the layers until you reach the top of the dish.
- Finish with a layer of whipped topping and a few banana slices for garnish.
- Refrigerate for at least 4 hours before serving.
Notes
- For best flavor, let the dessert sit overnight in the fridge.
- You can substitute with chocolate pudding for a different flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 24g
- Sodium: 190mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
Keywords: no bake banana pudding dessert, easy dessert, banana dessert, no bake dessert