Ninja Creami Nutella Gelato: The Indulgent Homemade Delight
Indulge in this rich and creamy Ninja Creami Nutella Gelato, perfect for a homemade dessert experience.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: Churning
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 2 cups Nutella
- 1 cup whole milk
- 2 cups heavy cream
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
Instructions
- In a bowl, whisk together the Nutella, whole milk, heavy cream, sugar, and vanilla extract until smooth.
- Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.
- Once the gelato reaches a soft-serve consistency, transfer it to a container and freeze for at least 4 hours.
- Before serving, let the gelato sit at room temperature for a few minutes for easier scooping.
Notes
- For a richer flavor, use more Nutella.
- You can add chocolate chips for extra texture.
Nutrition
- Serving Size: 1/2 cup
- Calories: 400
- Sugar: 30g
- Sodium: 75mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 100mg
Keywords: Ninja Creami, Nutella, Gelato, Dessert, Homemade