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Moist Chocolate Chip Banana Bread That Everyone Will Love

MOIST Chocolate Chip Banana Bread

This Moist Chocolate Chip Banana Bread is an ultimate treat with rich flavors and a delightful texture.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • pinch of salt
  • 3/4 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir in the melted butter.
  4. Mix in the baking soda and salt.
  5. Add sugar, egg, and vanilla extract; mix well.
  6. Stir in the flour until just combined.
  7. Add the chocolate chips and fold into the batter.
  8. Pour the batter into a greased loaf pan.
  9. Bake for 60-65 minutes or until a toothpick comes out clean.
  10. Let cool before slicing.

Notes

  • This banana bread can be made ahead of time and freezes well.
  • For a healthier option, you can reduce the amount of sugar or use a sugar substitute.

Nutrition

Keywords: MOIST Chocolate Chip Banana Bread