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Melt In Your Mouth Chicken: A Juicy Recipe You’ll Love

Melt In Your Mouth Chicken
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Melt In Your Mouth Chicken is a tender and flavorful dish that will impress your family and friends.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup buttermilk
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup all-purpose flour
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup butter

Instructions

  1. Marinate the chicken in buttermilk for at least 1 hour.
  2. Preheat the oven to 400°F (200°C).
  3. In a bowl, combine the flour, garlic powder, onion powder, paprika, salt, and pepper.
  4. Dredge the marinated chicken in the flour mixture.
  5. In another bowl, mix breadcrumbs and Parmesan cheese.
  6. Dip the flour-coated chicken in the breadcrumb mixture.
  7. Place the chicken in a baking dish and dot with butter.
  8. Bake for 25-30 minutes until the chicken is cooked through and golden brown.

Notes

  • For extra flavor, add herbs to the breadcrumb mixture.
  • Let the chicken rest for 5 minutes before serving.

Nutrition

Keywords: Melt In Your Mouth Chicken, easy chicken recipe, juicy chicken

Find it online: https://www.chewcharm.com/melt-in-your-mouth-chicken-a-juicy-recipe-youll-love/