Longhorn Steakhouse Parmesan Chicken: Easy Turkey Bacon Twist
Deliciously crispy and savory, this Longhorn Steakhouse Parmesan Chicken recipe features a delightful twist with turkey bacon for added flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dishes
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup grated Parmesan cheese
- 1 cup breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 4 slices turkey bacon
- 1/4 cup melted butter
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix together Parmesan cheese, breadcrumbs, garlic powder, Italian seasoning, salt, and pepper.
- Dip each chicken breast in melted butter, then coat with the breadcrumb mixture.
- Wrap each chicken breast with a slice of turkey bacon.
- Place the chicken breasts on a baking sheet and bake for 25-30 minutes, or until cooked through.
- Let rest for a few minutes before serving.
Notes
- For extra crispiness, broil for the last 2-3 minutes.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 1g
- Sodium: 650mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Longhorn Steakhouse, Parmesan Chicken, turkey bacon, easy recipes