Honey Garlic Salmon: A Juicy Delight for Your Dinner Table
A delectable recipe featuring salmon glazed with a honey garlic sauce that’s perfect for any dinner.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Grilling
- Cuisine: American
- Diet: Gluten-Free
- 2 fillets salmon
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- In a bowl, mix honey, soy sauce, garlic, olive oil, and lemon juice.
- Place salmon in a dish and pour the marinade over the salmon.
- Let it marinate for at least 30 minutes.
- Preheat the grill or skillet over medium heat.
- Cook salmon for 4-5 minutes on each side or until it flakes easily with a fork.
Notes
- For a spicy kick, add red pepper flakes to the marinade.
- Can be served with rice or vegetables.
Nutrition
- Serving Size: 1 fillet
- Calories: 350
- Sugar: 20
- Sodium: 600
- Fat: 15
- Saturated Fat: 2
- Unsaturated Fat: 10
- Trans Fat: 0
- Carbohydrates: 30
- Fiber: 0
- Protein: 30
- Cholesterol: 75
Keywords: Honey Garlic Salmon