Honey Butter Stuffed French Toast Sticks: Best Comfort Breakfast Recipe
A delightful recipe for honey butter stuffed French toast sticks, perfect for a comforting breakfast.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Pan-frying
- Cuisine: American
- Diet: Vegetarian
- 4 slices thick bread
- 2 tablespoons honey
- 4 tablespoons unsalted butter
- 2 large eggs
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 cup powdered sugar
- In a bowl, mix honey and 2 tablespoons of butter until creamy.
- Spread the honey butter mixture between two slices of bread to create a sandwich.
- In another bowl, whisk together eggs, milk, vanilla extract, and cinnamon.
- Dip each sandwich into the egg mixture, ensuring both sides are coated.
- Heat a skillet over medium heat and melt 1 tablespoon of butter.
- Cook each sandwich until golden brown, about 3-4 minutes per side.
- Dust with powdered sugar before serving.
Notes
- Serve with syrup or fresh fruit for added flavor.
- Try using different types of bread for varied texture.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 10g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 180mg
Keywords: Honey Butter Stuffed French Toast Sticks