Homemade Fruit Popsicles: Easy Ways to Enjoy Refreshing Flavors
Enjoy the delightful flavors of summer with these easy-to-make homemade fruit popsicles that are perfect for a refreshing treat!
- Author: Souzan
- Prep Time: 15 minutes
- Total Time: 4-6 hours (freezing time)
- Yield: 6 popsicles 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
- Diet: Vegan
- 2 cups fresh fruit puree (such as strawberries, mangoes, or peaches)
- 1 cup coconut water or fruit juice
- 2 tablespoons honey or maple syrup (optional)
- Blend the fresh fruit until smooth to make fruit puree.
- Mix the fruit puree with coconut water or fruit juice in a bowl.
- Sweeten with honey or maple syrup if desired.
- Pour the mixture into popsicle molds.
- Insert sticks and freeze for at least 4-6 hours.
- To release, run warm water over the outside of the molds.
- Enjoy your homemade fruit popsicles!
Notes
- Experiment with different fruit combinations.
- Use silicone molds for easier removal.
Nutrition
- Serving Size: 1 popsicle
- Calories: 60
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Homemade Fruit Popsicles, easy dessert, refreshing treat