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High-Protein Cottage Cheese Cinnamon Roll Bread Recipe Made Easy

High-Protein Cottage Cheese Cinnamon Roll Bread
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A delicious and easy recipe for making high-protein cottage cheese cinnamon roll bread that is perfect for breakfast or a snack.

Ingredients

Scale
  • 1 cup cottage cheese
  • 2 cups all-purpose flour
  • 1/2 cup sugar
  • 2 teaspoons baking powder
  • 1 teaspoon cinnamon
  • 1/2 teaspoon salt
  • 2 large eggs
  • 1/4 cup milk
  • 1/4 cup melted butter
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix cottage cheese, sugar, eggs, milk, melted butter, and vanilla extract.
  3. In another bowl, combine flour, baking powder, cinnamon, and salt.
  4. Gradually add the dry ingredients to the wet mixture and stir until well combined.
  5. Pour the batter into a greased loaf pan.
  6. Bake for 45-50 minutes or until a toothpick comes out clean.
  7. Let it cool before slicing and serving.

Notes

  • Store in an airtight container for up to 3 days.
  • Great served warm or toasted.

Nutrition

Keywords: high-protein, cottage cheese, cinnamon roll, bread, easy recipe

Find it online: https://www.chewcharm.com/highprotein-cottage-cheese-cinnamon-roll-bread-recipe-made-easy/