Greek Lemon Chicken Delight: A Juicy Homemade Recipe to Savour
A delicious and juicy Greek Lemon Chicken recipe that brings fresh flavors to your table.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Greek
- Diet: Gluten-Free
- 4 chicken thighs
- 1 lemon, juiced
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
- Preheat the oven to 400°F (200°C).
- In a bowl, mix lemon juice, olive oil, garlic, oregano, salt, and pepper.
- Place chicken thighs in a baking dish and pour the marinade over them.
- Let the chicken marinate for at least 30 minutes.
- Bake for 35-40 minutes or until the chicken is cooked through.
- Garnish with fresh parsley before serving.
Notes
- Serve with a side of roasted vegetables for a complete meal.
- You can substitute chicken breasts for thighs if preferred.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 300
- Sugar: 0g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 75mg
Keywords: Greek Lemon Chicken