Garlic Parmesan Baked Shrimp: The Easy Indulgence You Need
Indulge in this easy and delicious Garlic Parmesan Baked Shrimp recipe that is perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Baked
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound shrimp, peeled and deveined
- 4 tablespoons butter, melted
- 4 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1 teaspoon paprika
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 2 tablespoons fresh parsley, chopped
Instructions
- Preheat the oven to 400°F (200°C).
- In a large bowl, combine melted butter, garlic, Parmesan cheese, paprika, Italian seasoning, salt, and pepper.
- Add the shrimp to the bowl and toss to coat well.
- Transfer the shrimp to a baking dish and sprinkle with chopped parsley.
- Bake for 10-12 minutes, or until the shrimp are pink and cooked through.
Notes
- For an extra kick, add red pepper flakes.
- Serve with crusty bread for dipping in the sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 1g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 190mg
Keywords: Garlic Parmesan Baked Shrimp, shrimp recipe, baked shrimp