Funfetti Layer Cake: The Best Indulgent Treat for Celebrations
A delightful Funfetti layer cake perfect for any celebration, featuring colorful sprinkles and rich flavors that are sure to impress!
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 ½ cups granulated sugar
- 1 cup unsalted butter, softened
- 4 large eggs
- 1 cup whole milk
- 2 ½ teaspoons baking powder
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- ¾ cup rainbow sprinkles
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, cream together the butter and sugar until light and fluffy.
- Add eggs one at a time, mixing well after each addition.
- In another bowl, combine flour, baking powder, and salt.
- Gradually add the dry ingredients to the creamed mixture, alternating with milk.
- Stir in vanilla extract and sprinkles.
- Divide the batter evenly between prepared cake pans.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Allow to cool before removing from pans.
- Frost with your favorite icing and add more sprinkles on top for decoration.
Notes
- For best results, use room temperature ingredients.
- Feel free to mix and match different types of sprinkles for a unique look.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 20g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 70mg
Keywords: Funfetti Layer Cake, birthday cake, celebration cake