Frozen Yogurt Bark: The Easy Indulgence You’ll Love
A delicious and easy treat made with frozen yogurt and your favorite toppings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 3 hours 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups Greek yogurt
- 1/4 cup honey
- 1 cup mixed berries
- 1/2 cup granola
Instructions
- In a bowl, mix the Greek yogurt and honey until well combined.
- Spread the yogurt mixture evenly on a baking sheet lined with parchment paper.
- Sprinkle the mixed berries and granola on top.
- Freeze for at least 3 hours until firm.
- Once frozen, break or cut into pieces and serve.
Notes
- You can substitute honey with maple syrup for a vegan option.
- Feel free to add nuts or other fruits as toppings.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 5mg
Keywords: Frozen Yogurt Bark, dessert, easy recipe