Fried Dill Pickle Dip: The Best Comfort Food You’ll Love
A delicious and creamy dip packed with the flavors of fried dill pickles, perfect for parties and gatherings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cream cheese
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1 cup fried dill pickles, chopped
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon dill weed
- 1/4 teaspoon black pepper
Instructions
- In a medium mixing bowl, combine cream cheese, sour cream, and mayonnaise.
- Mix until smooth and creamy.
- Add chopped fried dill pickles and the remaining ingredients.
- Stir until everything is well combined.
- Serve immediately or refrigerate until ready to serve.
Notes
- For a spicier dip, consider adding some chopped jalapeños.
- This dip pairs well with tortilla chips or crackers.
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Fried Dill Pickle Dip, Comfort Food, Dip Recipes