Easy Peach Crumble: The Best Homemade Delight for Everyone
This Easy Peach Crumble is a delightful dessert that’s perfect for any occasion. It’s simple to make and irresistibly delicious!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 4 cups sliced peaches
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/4 teaspoon salt
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the sliced peaches with granulated sugar and set aside.
- In another bowl, combine flour, oats, brown sugar, cinnamon, nutmeg, and salt.
- Stir in the melted butter until the mixture is crumbly.
- Spread the peach mixture in a baking dish and top with the crumble mixture.
- Bake for 45 minutes, or until the topping is golden brown and the peaches are bubbly.
- Remove from oven and let cool slightly before serving.
Notes
- Serve warm with vanilla ice cream for an extra treat!
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Keywords: Easy Peach Crumble, dessert, homemade dessert