Easy Air Fryer Lasagna: A Delicious Twist with Turkey Bacon
A simple and flavorful recipe for lasagna made easy in the air fryer, featuring turkey bacon for a delicious twist.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Air Fryer
- Cuisine: Italian
- Diet: High Protein
- 9 lasagna noodles
- 1 pound ground turkey
- 1 cup ricotta cheese
- 2 cups mozzarella cheese, shredded
- 1 cup marinara sauce
- 4 slices turkey bacon
- ½ teaspoon Italian seasoning
- 1 tablespoon olive oil
- 1 teaspoon salt
- ½ teaspoon black pepper
- Cook the ground turkey in a skillet over medium heat until browned.
- In a bowl, mix ricotta cheese, Italian seasoning, salt, and pepper.
- Layer ingredients in the air fryer: start with marinara sauce, then noodles, turkey, cheese mixture, and mozzarella.
- Repeat layers until all ingredients are used, finishing with mozzarella on top.
- Cook in the air fryer at 350°F for 25-30 minutes.
- Let it cool for a few minutes before serving.
Notes
- Feel free to add vegetables like spinach or mushrooms for extra flavor.
- Use gluten-free noodles if needed.
Nutrition
- Serving Size: 1 piece
- Calories: 350
- Sugar: 5g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 70mg
Keywords: easy air fryer lasagna, turkey bacon lasagna, quick lasagna recipe