Print

Drumstick Ice Cream Cone Cookies: The Best Sweet Treat for All

Drumstick Ice Cream Cone Cookies

Delight in the deliciousness of Drumstick Ice Cream Cone Cookies, a perfect sweet treat for everyone!

Ingredients

Scale
  • 1 cup butter, softened
  • 1 cup sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips
  • 1 cup chopped nuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, sugar, and brown sugar until smooth.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. Combine flour, baking soda, and salt; gradually add to the creamed mixture.
  5. Mix in chocolate chips and nuts if using.
  6. Drop by rounded tablespoons onto ungreased baking sheets.
  7. Bake for 10-12 minutes, or until golden.
  8. Allow cookies to cool on the baking sheet for a few minutes before transferring to wire racks to cool completely.

Notes

  • For a special touch, dip half of each cookie in melted chocolate and cover with nuts.

Nutrition

Keywords: Drumstick Ice Cream Cone Cookies, cookies, dessert, sweet treat