Delicious Sticky Chicken Rice Bowls: Easy Family-Style Comfort Food
Enjoy the comforting flavors of these Delicious Sticky Chicken Rice Bowls. This recipe is perfect for family dinners and weeknight meals!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups jasmine rice
- 1 pound chicken thighs
- 1/4 cup soy sauce
- 1/4 cup honey
- 2 cloves garlic, minced
- 1 tablespoon ginger, grated
- 2 tablespoons vegetable oil
- 1/2 cup green onions, chopped
- 1 tablespoon sesame seeds
Instructions
- Cook the jasmine rice according to package instructions.
- In a bowl, mix soy sauce, honey, garlic, and ginger.
- Heat vegetable oil in a pan over medium heat and add chicken thighs.
- Pour the sauce over the chicken and cook until fully cooked, about 6-8 minutes.
- Shred the chicken and mix it with the sauce.
- Serve over rice and garnish with green onions and sesame seeds.
Notes
- For a spicier version, add red pepper flakes to the sauce.
- This dish can be served with steamed vegetables.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 20g
- Sodium: 750mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Delicious Sticky Chicken, Chicken Rice Bowls, Family Dinner