Death By Chocolate Cheesecake Bars: The Ultimate Indulgent Treat
A rich and decadent dessert that combines chocolate and cheesecake in bar form, perfect for chocolate lovers.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup chocolate cookie crumbs
- 1/2 cup unsalted butter, melted
- 1 cup cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup heavy cream
- 8 ounces semi-sweet chocolate, melted
Instructions
- Preheat the oven to 350°F (175°C).
- Mix the chocolate cookie crumbs with melted butter and press into the bottom of a baking pan.
- In a mixing bowl, beat the cream cheese until smooth, then add powdered sugar and vanilla extract.
- In another bowl, whip the heavy cream until soft peaks form, then fold into the cream cheese mixture.
- Add the melted chocolate to the cream cheese mixture and mix until combined.
- Spread the chocolate cheesecake mixture over the crust and smooth the top.
- Bake for 25-30 minutes until set. Let cool completely before slicing.
Notes
- Chill the bars in the refrigerator for a few hours for better slicing.
- Top with chocolate shavings or whipped cream for an extra treat.
Nutrition
- Serving Size: 1 bar
- Calories: 300
- Sugar: 25g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Death By Chocolate, Cheesecake Bars, Chocolate Dessert