Crockpot Garlic Parmesan Chicken and Potatoes: Easy Family Delight
Delicious and easy recipe for a flavorful crockpot meal that the whole family will enjoy.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Slow Cooking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 pound baby potatoes
- 4 cloves garlic, minced
- 1 cup Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt to taste
- Black pepper to taste
- 2 tablespoons olive oil
Instructions
- Place chicken breasts in the crockpot.
- Add baby potatoes and garlic on top of the chicken.
- In a bowl, mix Parmesan cheese, Italian seasoning, salt, pepper, and olive oil.
- Pour the mixture over the chicken and potatoes.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Serve warm.
Notes
- For extra flavor, add herbs like rosemary or thyme.
- Store leftovers in an airtight container in the fridge.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2 grams
- Sodium: 900 milligrams
- Fat: 18 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 4 grams
- Protein: 40 grams
- Cholesterol: 75 milligrams
Keywords: Crockpot, Garlic, Parmesan, Chicken, Potatoes