Crockpot French Onion Meatballs: Indulgent Turkey Bacon Delight
Enjoy the rich flavors of Crockpot French Onion Meatballs with turkey and bacon, perfect for a cozy meal.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 1 pound ground turkey
- 8 ounces turkey bacon, chopped
- 1 cup French onion soup
- 1/2 cup breadcrumbs
- 1 egg
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- In a bowl, combine ground turkey, chopped turkey bacon, breadcrumbs, egg, garlic powder, onion powder, salt, and pepper.
- Form the mixture into meatballs.
- Place the meatballs in the crockpot and pour French onion soup over them.
- Cook on low for 6 hours or until meatballs are cooked through.
Notes
- For added flavor, try using homemade French onion soup.
- Serve with crusty bread for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 450mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 85mg
Keywords: Crockpot French Onion Meatballs, turkey meatballs, easy meatballs, slow cooker recipes