Crockpot Chicken Noodle Soup: Easy Comfort Food with Turkey Bacon
This hearty Crockpot Chicken Noodle Soup is the perfect comforting meal with the added flavor of turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Slow Cooker
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 cups chicken broth
- 2 cups cooked chicken, shredded
- 1 cup egg noodles
- 1 cup carrots, sliced
- 1 cup celery, diced
- 1 onion, chopped
- 4 strips turkey bacon, cooked and chopped
- 2 cloves garlic, minced
- 1 teaspoon thyme
- 1 teaspoon parsley
- Salt and pepper to taste
Instructions
- In a crockpot, combine chicken broth, chicken, carrots, celery, onion, turkey bacon, garlic, thyme, and parsley.
- Season with salt and pepper.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- About 30 minutes before serving, add egg noodles and continue to cook.
- Serve hot and enjoy!
Notes
- Make sure to adjust seasoning according to your taste.
- For a thicker soup, you can add a cornstarch slurry before serving.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 2g
- Sodium: 900mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 50mg
Keywords: Crockpot Chicken Noodle Soup, Comfort Food, Easy Recipes, Chicken Soup, Turkey Bacon