Crock Pot Chicken Tortilla Soup: Easy Comfort Food for Home Cooks
This Crock Pot Chicken Tortilla Soup is a hearty and delicious meal that you can easily prepare at home. Perfect for chilly evenings!
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Crock Pot
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound boneless chicken breasts
- 1 can black beans, drained
- 1 can corn, drained
- 1 can diced tomatoes
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon chili powder
- 1 teaspoon cumin
- 4 cups chicken broth
- 1 cup tortilla strips
Instructions
- Place chicken breasts in the bottom of the crock pot.
- Add black beans, corn, diced tomatoes, onion, garlic, chili powder, and cumin.
- Pour chicken broth over all ingredients.
- Cover and cook on low for 6-8 hours.
- Shred the chicken and stir everything together before serving.
- Top with tortilla strips before serving.
Notes
- Feel free to add any other veggies you like.
- Serve with avocado and cheese for added flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 2g
- Sodium: 800mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 10g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Crock Pot, Chicken Tortilla Soup, Comfort Food, Soup Recipes