Crispy Baked Ground Beef Tacos: The Best Homemade Delight
Enjoy the best homemade crispy baked ground beef tacos, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 tacos 1x
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground beef
- 1 packet taco seasoning
- 12 taco shells
- 2 cups shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese
- 1/2 cup sour cream
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet, brown the ground beef over medium heat.
- Stir in the taco seasoning and cook according to package instructions.
- Place the taco shells in a baking dish and fill each shell with the beef mixture.
- Bake in the preheated oven for 10-15 minutes until the shells are crispy.
- Remove from oven and top with lettuce, tomatoes, cheese, and sour cream.
Notes
- For extra flavor, add some hot sauce.
- Use ground turkey for a healthier option.
Nutrition
- Serving Size: 1 taco
- Calories: 200
- Sugar: 2g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 40mg
Keywords: Crispy Baked Ground Beef Tacos, homemade tacos, taco recipe